Guangxi-Cantonese StyleGuangxi-Cantonese Style
Hosted by Chuan 川 in Xuhui
Chuan 川
Xuhui
Languages I Speak
Overseas Experience
I didn’t live abroad before but I have been traveling to Southeast Asia!
Fun Facts About Me
I blend Guangxi, Guangdong, and Southeast Asian flavors in my cooking, creating fusion dishes that tell the story of my culinary journey
My Cultural Passions
Preserving and sharing the diverse regional cuisines of China, especially the underrepresented flavors of Guangxi and Guangdong
Why I Want to Host
I enjoy interactions on dinner table. It’s one way we get close to our friends and loved ones. I’ve been doing that for local friends and it’s time to try it with our international friends!
Besides Food, What I'm Passionate About
Cultural exchange through food, connecting people from different backgrounds over shared meals
About Me
Chuan's culinary journey began in childhood when she couldn't find delicious, lightly-oiled stir-fried eggplant in restaurants, so she decided to cook herself. Her passion for home cooking was ignited from that moment. Her philosophy of "eating well" means nutritious, balanced meals with clean flavors and authentic taste. Her dishes blend ingredients and flavors from Guangxi, Guangdong, and Southeast Asia.
Availability
Free cancellation
Cancel up to 7 days before for a full refund