Chinese and Western FusionAuthentic "Shanghai home" dining experience featuring Braised Beef Brisket with Daikon Radish
Hosted by Grace Tong in Xuhui
Grace Tong
Xuhui
Languages I Speak
Overseas Experience
I lived in the U.S. for over a decade, which deepened my appreciation for authentic Chinese cooking and gave me a unique perspective on cultural exchange through food.
Fun Facts About Me
Born in Guizhou, I rediscovered my love for Chinese cooking while living abroad. After two years back in China, I'm excited to share the flavors that brought me home.
My Cultural Passions
I'm passionate about authentic Chinese regional cuisines, especially the dishes that connect us to our roots and tell our personal stories.
Why I Want to Host
Cooking became my love language when I was homesick abroad. Now I want to open my kitchen to travelers and share thoughtfully prepared meals, good conversation, and genuine cultural exchange.
Besides Food, What I'm Passionate About
I love bringing people together over food and conversation. Sharing meals is how I connect with others and build meaningful relationships across cultures.
About Me
Hi, I’m Grace. Born in Guizhou and shaped by more than a decade living abroad—mostly in the U.S.—I found my way back to Chinese cooking through a familiar homesickness: missing the flavors of home. Cooking authentic Chinese dishes became my love language, and after two years back in China, I’m excited to open my kitchen to fellow travelers from around the world. Come share a thoughtfully prepared meal, good conversation, and a genuine cultural exchange—one table, many stories.
Availability
Free cancellation
Cancel up to 7 days before for a full refund